Clever Design: Cooking at home with sous vide ensures and increases food safety. 800 watt powerful heating elements that boil water faster and less power consumption. Heats and circulates water in the pot, evenly cooking food to a precise temperature to guarantee perfect results every time. Cook everything from meats, fish and vegetables to soups, and desserts.
Results with Minimal Effort: The sous vide pod precision cooker uses circulation to provide ultimate control over cooking temperature, removing margin for error. The easy control panel allows you to adjust time and temperature for a customizable experience.
Easy to Use: Simply attach the sous vide cooker set to any cooking container or pot, add water, insert ingredients in a vacuum sealed container and press start. No fancy equipment required. Food is cooked evenly edge to edge, with no worry of overcooking. We have included a handy chart to help you figure out the right temperature and cook times.
Easy Cleaning: Removable stainless steel pump housing and all wet parts are stainless steel, almost no cleaning necessary, after use just need simply clean and keep it in dry place. (do not clean the control panel and display in water)
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